Second Helpings: Fresh Ways to Feed Your Family
Author: Jeanette Orrey
A wonderful family cookbook with over 120 simple, delicious and healthy recipes from the bestselling author of The Dinner Lady - the school-dinners cook who inspired Jamie Oliver, and is changing the way our children eat.
Book about: Relieving Pain Naturally or Eat More Weigh Less
Meltdown: The Official Fiery Foods Show Cookbook and Chilehead Reso Guide
Author: Dave DeWitt
This cookbook illustrates the use of fiery foods products in cooking. Salsas, hot sauces, mustards, pickles and dozens of other products are incorporated into delicious recipes that are easy to prepare. Based on recipes collected from manufacturers who exhibit at the National Fiery Foods Show, now in its 12th year, Meltdown is also an insiders guide to the history and trends of fiery foods. If you ever wanted to know what else you can do with that bottle of habanero salsa besides dip chips in it, this book will tell you. A handy substitution guide allows you to switch brand names among 21 categories of fiery foods, including chile-infused vinegars, spice mixtures, pepper jellies, spicy barbecue sauces, and more.
Table of Contents:
Introduction | ||
The Hottest Show on Earth | 1 | |
Sizzling Starters | 13 | |
Sassy Sauces, Salads, and Soups | 31 | |
Mighty Meats | 51 | |
Stimulating Seafood | 77 | |
Power Pastas and Galvanized Grains | 99 | |
Sensational Side Dishes | 115 | |
Brave Breads and Dazzling Desserts | 131 | |
Index | 157 |
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