Last Suppers: If the World Ended Tomorrow, What Would Be Your Last Meal
Author: James L Dickerson
Bill Clinton...Trent Lott...Claudia Schiffer...Dr. Atkins...Kerry Strug...John Elway...Phyllis Diller and many more. If these well known personalities knew the world was ending tomorrow, what would be their last supper? Their "meals to die for" range from a Texas BBQ to a 12-course meal at a four-star restaurant.
Our appetite for the secrets of the rich and famous is insatiable. Now we find out what their ultimate meal might be like along with recipes and personal favorites. Where do they eat? What do they eat? Who do they eat with?
With photographs, biographies, recipes and menus of more than 75 top celebrities, personalities and politicians, this book is the essential fun food reference for the celebrity hound in all of us.
See also: Martini Companion or Food Men Love
Antony Worrall Thompson's Top 100 Beef Recipes
Author: Antony Worrall Thompson
A commitment to sourcing the best organic beef and years of hands-on experience leave no doubt about Antony Worrall Thompson’s passion for cooking meat—and his new book is packed with recipes designed to fire up the enthusiasm of cooks everywhere. Featuring clear, step-by-step instructions, the book is arranged by various cooking methods, from roasting and stewing to braising and grilling. Antony Worrall Thompson’s expertise and concise methods guarantee that both novice and seasoned cooks will achieve terrific results every time.
Table of Contents:
| Introduction | 6 | |
| Soups and starters | 12 | |
| Salads and sandwiches | 29 | |
| Light lunches | 41 | |
| Pasta, rice and noodles | 58 | |
| Warming winter dishes | 75 | |
| Weekday suppers | 93 | |
| Special occasions | 112 | |
| Sauces and accompaniments | 129 | |
| Optional extras and Index | 140 |
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